Welcome to the Over Farm website…

Newent Onion Fayre 2014, Saturday 13 September
Stop by our stall (next to the Old Market Hall) at the Newent Onion Fayre this Saturday. We will be there from 10am to 5pm selling our fresh produce and onion soup, as well as raising money for National Star College with our monster stocks. If you’ve ever been scared at our annual Frightmare Halloween Festival, then this is your chance to get your own back! See you there.

Produce Update
The farm’s seasonal offering of fresh produce currently includes strawberries, kale, cauliflower, broccoli, runner beans, rainbow chard, courgettes, lettuce, marrows, cabbage, new potatoes, carrots, beetroot and sweetcorn. Have a look at our produce timeline for more info.

Sweetcorn – Perfect for a Quick LunchOver Farm sweetcorn
You will need: sweetcorn, microwave, butter, pepper.

Remove the silky tops of the corn by pulling or cutting it off.

Take off the outer few layers of the husk (green leaves) leaving two or three layers around the cob.

Microwave for around three minutes. Funnily enough it will be hot after this – be careful!

Remove the remaining husk and add butter and pepper to taste.

Get in Touch
We’re always looking for new and fun things to do on the farm, if you have any burning ideas of anything you’d like to see, no matter how big or small, please contact us on the contact page.

That’s all from us for now, thanks for reading!

Matt and Rees Keene